Tri-Color Quinoa: Surprisingly Decadent If you’re merely using quinoa as a rice substitute, you’re missing out on worlds of culinary potential. Quinoa’s unmistakable chewiness, subtle flavor profile, and ease of preparation make it a phenomenal accompaniment to bold ingredients and experimental cooking techniques. Visually striking, our Tri-Color Quinoa combines all three types of quinoa: red, white, and black. Naturally Gluten Free, quinoa, in all of its varieties, is technically a seed that is classified as 100% whole grain. This combination is ideal for any meal of the day providing 6g of protein, 5g of fiber, 2mg of iron, and 300mg of potassium in every serving. Benefits Certified Gluten Free 100% Whole Grain Non-GMO Project Verified Certified Kosher by Star K Packaged in a 100% recyclable, BPA-Free jar No preservatives or additives and low in fat, cholesterol, and sodium